Khirmohan, Kheer Mohan Recipe from Orissa
Ingredients: Mixed nuts like almonds, currants, cashews and pistachious – finely crushed Cottage cheese – made of milk of 2 litres Seeds of cardamoms – 2, crushed Khoya – 1/2 cup For syrup Saffron – 4 strings Water – 4 cups Cardamom seeds – 2 Sugar – 4 cups Method: 1. To prepare the filling, combine khoya along with powdered cardamoms and crushed nuts. Once the filling is made, set it aside. 2. Knead the cheese and divide in to…